

The Mediterranean Diet: A Healthy Addiction
As with all addictions, there is always an unspoken, secret pain hidden behind an untold truth. We seek comfort from this pain through the abuse of a substance. The vehicle often begins as a playful experiment, becomes a crutch over time and ultimately takes over our daily life with compulsions that distort reality and inevitably bring greater pain than the one it intended to avoid. This is the curse of an addiction. It lures you with the lies of an irresistible temptation that carries the promise of immediate relief as it steals your strength to break free of the binding web it spins.Click Here for Full Diet
With the "Mayo Clinic Diet" book as your guide, you’ll work your way through two parts: “Lose it!” and “Live it!” Part 1 focuses on 15 key habits – ones to add and ones to ditch. You don’t count calories, and you can snack all you want on fruits and veggies. After two weeks, you begin part 2, learning how many calories you should eat to either lose or maintain weight and where those calories should come from. No food group is completely off-limits – you’re developing a pattern of healthy eating you’ll follow for life. Expand this section for more detail on each phase. Click Here for Full Diet
Created by the National Institutes of Health’s National Cholesterol Education Program, the Therapeutic Lifestyle Changes Diet (TLC) is endorsed by the American Heart Association as a heart-healthy regimen that can reduce the risk of cardiovascular disease. The key is cutting back sharply on fat, particularly saturated fat. Saturated fat (think fatty meat, whole-milk dairy and fried foods) bumps up bad cholesterol, which increases the risk of heart attack and stroke. That, along with strictly limiting daily dietary cholesterol intake and getting more fiber, can help people manage high cholesterol, often without medication. Click Here for Full Diet
Nutrients like potassium, calcium, protein and fiber are crucial to fending off or fighting high blood pressure. You don’t have to track each one, though. Just emphasize the foods you’ve always been told to eat (fruits, veggies, whole grains, lean protein and low-fat dairy), while shunning those we’ve grown to love (calorie- and fat-laden sweets and red meat). Top it all off by cutting back on salt, and voilà!
Diets


